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  • Taco Night Bundle
  • Taco Night Bundle
  • Taco Night Bundle
  • Taco Night Bundle
  • Taco Night Bundle
  • Taco Night Bundle
  • Taco Night Bundle
  • Taco Night Bundle
  • Taco Night Bundle

Taco Night Bundle

Regular price $28.50 Sale price $31.98
Unit price per

Two bottles. One very good Tuesday.

Fresh does the balancing. Tropical does the damage.

Kiwi & Jalapeño is our weird salsa verde - bright, tangy, just pickled enough to cut straight through the meat, the cheese, the whole sour cream situation. Passion & Habanero comes over the top: tropical sweetness first, then proper habanero heat, for the person at the table who keeps announcing they like it hot.

Medium and hot, side by side. Nobody compromises, nobody has to be brave.

Try them on: tacos (obviously), burritos, quesadillas, grilled fish, charred corn, nachos, and whatever you end up eating standing at the fridge.

Cheaper than buying them separately - but that's not really why you'd buy it. This is the pairing we'd hand you if you asked.

Discount codes cannot be used with our bundles.

KIWI & JALAPEÑO
Kiwi (31%), Jalapeño (14%), Onion, Capsicum, White Wine Vinegar, Water, Coriander, Brown Sugar, Lime, Salt

PASSION & HABANERO

Pineapple (26%), Mango (24%), White Wine Vinegar, Water, Passionfruit (9%), Habanero (9%), Lime, Brown Sugar, Salt, Garlic

WHAT MAKES THIS SAUCEY
  • KIWI & JALAPEÑO

    Fresh, green, and a little unpredictable. Our weird take on salsa verde where kiwifruit steals the spotlight. Tangy, bright, and just pickled enough to make every bite more interesting.

  • FOR TACOS?

    On tacos, the fresh kiwi cuts straight through the rich, fatty meat while the jalapeño lays down a bright green heat - basically the salsa verde you always fight over at the taqueria, except fruitier and impossible to stop spooning on.

  • PASSION & HABANERO

    Tangy, tropical, and the hottest one we make. Passionfruit, mango, and
    pineapple meet habanero and come back with stories. Bright, sharp,
    unapologetically fruity - hits you with flavour first, heat a few
    seconds later.

  • FOR TACOS?

    On tacos, the tropical passionfruit, pineapple and mango wrap around that proper habanero kick, softening the burn just enough while lifting fish or carnitas somewhere sunnier - like a beachside taco stand packed up and moved into your kitchen, heat and all.

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